Hillyard, Quick and Clean® Air Sanitizer Fogger

This product eliminates odors by killing odor causing bacteria from the air when used as directed. As an air sanitizer, this product effectively kills odor causing bacteria to cleanse the air you breathe. As a deodorant, the next generation odor counteractant system chemically bonds with the malodor molecule destroying the odor source instead of just covering up or masking. Odors from mildew, smoke, vomit, feces, urine and putrescence emitting from garbage receptacles, diaper hampers, sinks, drains, toilets, urinals and more are effectively eliminated with this product. Easy-to-use lock down valve totally releases contents in less than 3 minutes to control bacteria up to 6000 cubic feet per can.

  • One shot treatment up to 6000 cubic ft

  • Total release fogger with lockdown valve

  • EPA registered sanitizer

  • Fresh linen scent will leave the facility smelling great

Formula Size UPC
HIL0109954 12 - 6 oz. Cans 780458010140
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Safety

EN SDS English

Ingredients

Ingredients that appear on a California Cleaning Products Right to Know Act Designated List or are fragrance allergens included on Annex III of the EU Cosmetics Regulation No 1223/2009 are indicated by the DL symbol.
Name
CAS
Function

Used to discharge product
Solubilizes or dissolves at least one other substance to form a solution.
Solubilizes or dissolves at least one other substance to form a solution.
Solubilizes or dissolves at least one other substance to form a solution.
OEHHA REL
Solubilizes or dissolves at least one other substance to form a solution.
US NTP REPRODUCTIVE OR DEVELOPMENTAL TOXICANTS
Changes the odor of a product to impart a pleasant odor during and after use.
A component of a fragrance oil.
A component of a fragrance oil.
A component of a fragrance oil.
A component of a fragrance oil.
A component of a fragrance oil.
A component of a fragrance oil.
EU FRAGRANCE ALLERGENS
A component of a fragrance oil.
A component of a fragrance oil.
A component of a fragrance oil.
Controls the pH level of a product to ensure stability and maximize performance.
Bring ingredients into solution